About the Challenge:

Join today.  For this year's Challenge we will be mixing things up a bit and evolving into a club of participants. To become a member of the Eat Local Challenge Club all one needs to do is to make the pledge:

"I will maintain an awareness around what food sources are available from our local environment and I will make an effort to consume a diet rich in these locally grown and raised foods throughout the peak of our region's growing season."

Membership includes:

• Weekly updates offering eat local tips and Ryan's Current Harvest.
• Eligibility to join in member-only potlucks designed to learn culinary skills through sharing.
• Social gatherings with fellow locavores at our monthly meetings.
• Opportunities to learn and share skills - from backyard gardening, to seed saving, to food storage techniques.

Membership is by donation. No one will be turned away. Official dates are June 30^th to September 30^th. You may join at any time.